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Meet the Chef’s Specials at Green Tomato Grill: Seasonal Flavors for Fall

4 days ago
3 min read
Green Tomato Grill images of fall menu items

When the weather starts to cool down in Orange County, it’s the perfect time to switch things up with fresh, seasonal flavors! At Green Tomato Grill, our Chef’s Specials bring together seasonal ingredients, bold flavors, and feel-good food made with quality ingredients.

From hearty salads and crispy Brussels sprouts to cozy butternut squash soup and seasonal drinks, there’s something for everyone to enjoy. Whether you’re looking for a healthy lunch, a flavorful side, or a refreshing seasonal drink, our latest specials are worth a visit.


Meet Our Latest Chef’s Specials

Winter Harvest Salad

Fresh, colorful, and packed with seasonal ingredients, our Winter Harvest Salad brings together fresh burrata cheese, crispy bacon, roasted sweet potato, Brussels sprouts, tomatoes, cranberries, pepitas, arugula, and mixed greens. Everything is tossed with balsamic vinaigrette and finished with a balsamic glaze.

With a mix of fresh greens, roasted vegetables, and sweet-and-savory toppings, this salad is a delicious way to enjoy seasonal flavors.



Crispy Brussels Sprouts & Bacon

A longtime fan favorite is back! Our Crispy Brussels Sprouts & Bacon feature crispy fried Brussels sprouts topped with chopped bacon, pepitas, cranberries, and feta cheese, all drizzled with balsamic glaze.

The combination of crispy textures, tangy balsamic, creamy feta, and sweet cranberries makes this a seasonal side dish that’s hard to resist. It’s also one of Chef Kyle’s favorites!


Butternut Squash Soup

Cooler weather calls for something cozy, and our Butternut Squash Soup is just the thing. Made with roasted butternut squash and topped with cranberries and pepitas, this seasonal soup is smooth, comforting, and full of fall flavor.

Pair it with your favorite salad or bowl for a satisfying seasonal meal.


Pumpkin Spice Horchata

Fall flavors meet a classic favorite in our Pumpkin Spice Horchata. Made with a house blend of oat, almond, and coconut milk, pumpkin, and warm spices, this creamy seasonal drink is sweetened with organic blue agave.

It’s a delicious plant-based twist on a fall favorite and a great option for anyone looking to try something a little different.


Cranberry Apple Spice Refresher

Prefer something fruity and refreshing? Our Cranberry Apple Spice Refresher combines freshly juiced cranberry, apple, cinnamon, ginger, and lemon, sweetened with organic blue agave.

Bright, tart, and lightly spiced, this seasonal drink brings together the flavors of fall in a refreshing way.


Fresh, Flavorful Options for Different Lifestyles

At Green Tomato Grill, we believe eating well should be delicious, satisfying, and accessible to different dietary preferences. Our menu features a variety of fresh ingredients, customizable bowls, and options for guests looking for vegan or gluten-free meals.

Looking for plant-based options? Our Pumpkin Spice Horchata is made with a blend of oat, almond, and coconut milk. For gluten-free dining, we also offer menu items and modifications to accommodate different needs. Because ingredients and preparation methods vary by dish, please ask our team about specific allergens and dietary requirements before ordering.

Whether you’re stopping in for a nourishing lunch, grabbing a quick bite between errands, or meeting friends for a seasonal treat, we make it easy to find something flavorful.


Find Your New Favorite at Green Tomato Grill

Ready to try the latest Chef’s Specials? Visit us at any of our three Orange County locations in Orange, Brea, and Huntington Beach to explore fresh flavors and seasonal favorites.

From our signature bowls and vibrant salads to comforting soups and house-made drinks, Green Tomato Grill is all about bringing fresh, feel-good food to your everyday routine.

Stop by and discover your new seasonal favorite!

Visit Green Tomato Grill in Orange, Brea, or Huntington Beach, California.

1 Comment


Tao jack
2 days ago

The Winter Harvest Salad with burrata and crispy Brussels sprouts sounds like exactly what I’d want when Orange County finally cools down. I’m also curious about the butternut squash soup and seasonal drinks—cozy but still fresh. By the way, I keep a free AI tool that turns two photos into a viral zombie trend video I like to share: https://flicloop.com/

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